Cool Technologies from KBIS2019 Series 1–Sous Vide cooking

It has been 2 weeks since the closing of KBIS 2019.  There are just so much information we got from the show and it does take time to digest everything.  Meanwhile, I read some articles about trends from the KBIS show. Yes, there is a sea of  info out there.  I think that may be a good approach if I just share some cool technologies and ideas  that really blew me away in a series and really go deep on each topic rather than writing kind of general for everything.

So, today , I will share one take-away— Series 1 from KBIS2019Signature Kitchen suite‘s new feature for the residential range cooking—Sous Vide. First of all,  from what I learned, this built-in Sous Vide feature might just be exclusive to Signature Kitchen suite Duo 48″ by now.  And  I am sure that other brands will catch up soon.  Second, if you are just like me, never heard Sous Vide before, don’t worry. We are going to learn this new way of cooking together here.

Ok, well, the words of Sous Vide, not surprisingly is a  French term for “under vacuum”.  Sous Vide  is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than normal cooking times  at an accurately regulated temperature. The temperature is much lower than normally used for cooking, typically around 55 to 60 °C (131 to 140 °F) for meat, higher for vegetables. The intent is to cook the item evenly, ensuring that the inside is properly cooked without overcooking the outside, and to retain moisture” —quote from Wikipedia

Simply put,  sous Vide is to cook your vacummed and sealed  food in a water bath with a precisely controlled and lower than regular temperature(the lower temperature can retain nutrients better).  You might already  experience the evenly cooked and juicy steak from one of Michelin-rated restaurants and wander why ? Yes, this is the result of Sous Vide cooking —their secret weapon to guarantee that the food will NEVER be over-cooked. Of course, Sous Vide is not a new concept for commercial cooking and of course they have all sorts of gauges to make it happen.  But now, Signature Kitchen suite just introduced  this cool way of cooking to residential cooking .

So how does Signature Kitchen Suite built-in Sous vide work?

 

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There are 4 steps:

STEP 1

Fill your water bin to the recommended level and set your temperature and time to your desired doneness.

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Step 2:

Season according to the recipe and seal your food in a high-grade bag with the vacuum sealer we’ve provided as a gift-with-purchase with your product registration.

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Step 3:

Place the bag into the water bath and cook according to your desired time and temperature. Don’t worry, it’s nearly impossible to overcook food with sous vide.

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STEP 4

Remove from the bag and finish on both sides with a quick sear on a cast iron skillet on our Ultra-HighTMheat gas burners, or on your gift-with-purchase induction grill plate over the dual-zone induction burners.

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Here is the video that you can learn the importance of Sous vide:

https://www.signaturekitchensuite.com/us/our-story/sous-vide#sous-vide-steak

 

By the way, Signature Kitchen Suite won Best of KBIS – Kitchen Gold for the 48-inch Dual-Fuel Pro Range with Built-in Sous Vide! And here is the big party they hosted on the show:

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A Kitchen Event

When we  just came back KBIS a week ago, we were really blown away by some of the innovations in the show.  After all, the kitchen is the fastest growing sections among the whole home improvement industry.  We always see some of the coolest things in kitchen from pro cooking appliances, range hoods, to refrigerators, faucets, countertop, smart technologies, lightings, etc…   Although  I am still working on the blog of KBIS 2019 (hope soon I can publish it), we were invited   to a  local trade kitchen showroom industry event several days ago, and actually were  able to see  some newer trends and technologies in the showroom that resonate what we saw from KBIS2019.   This kitchen showroom is not that big but quite modern, neat and sleek even with a luxury walk-in closet and some cool technologies.   Ladies, who doesn’t love a stylish, open and airy walk-in closet with a lot of bells and whistles?!!! And last but not the least, we had professional chefs working in the kitchen and making some yummy gourmet foods.  Here are some of our wonderful moments from this beautiful night!

 

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Fresh flowers always make guests feel so welcoming!  I just love these saturated colors! They create a cheerful mood and beautiful moments.  It is always such a good idea to have some fresh plants and flowers in kitchens.  They make everyone happy and enhance the appetites!
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Hospitality! A stylish cheese platter is always a great idea to host a party in kitchens.
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What an eye-candy!
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Floral art

 

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Here comes our pro chef!  One of the things when we cook at home is that  we can always use fresh veggies and other ingredients…

 

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Yummy and beautiful!
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The kitchen is quite modern and sleek. Yet I like how the showroom styled the food with wood trays –very organic, warm and welcoming ..

 

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Pretty and organic!

 

Here are some cool things in the kitchen area:

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Touch-to-open sliding cabinet door! How cool it is! specially when you have a tight space, this type of doors can be a great idea!
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Miele Coffee machine—How neat it is! The coffee station incorporating  a compact coffee machine in the kitchen is quite trendy in 2019.  It’s convenient and very handy.  Who wouldn’t love the coffee aroma in the earlier morning in our own kitchens?
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Here is my espresso just made from Miele coffee machine!

 

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Time for some desserts

 

 

 

 

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Yummy and pretty!

 

Well, after being through all of those  above kitchen experiences, I think everyone just cannot wait to create a pretty live-in kitchen for ourselves or host a family/friends get-tother event soon in the already-pretty kitchens.  After all, it is a life style!

Ok, let’s continue our beautiful evening by walking to the rear of the showroom.  Wow,  here is the large walk-in closet:

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Love the central island and above chandelier and of course the lovely tufted leather bench.
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What a nice touch to be able to see your jewelries on the top island surface.
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Here is the overview walk-through
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Obviously, I don’t have any problem to just chill out here for the whole day!

 

5 Under-rated Appliances You Should incorporate into Your Kitchen

If you are thinking how to make your kitchen more efficient, more supportive for healthy eating and more fun for entertaining, here are 5 underrated appliances you definitely should consider to incorporate in your kitchen project: click here for detail